Salted Oatmeal Cookie

DifficultyDifficulty Rating: Easy

Ingredients

DifficultyDifficulty Rating: Easy

  • 1 ounce Dorda Sea Salt Liqueur (1 shot)
  • 1 bottle of oatmeal stout (12) ounces
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Instructions

Pour one bottle of oatmeal stout into Belgian beer glass. Then top with a shot of chilled Dorda Sea Salt Caramel Liqueur as a floater.