Birthday Drink

DifficultyDifficulty Rating: Hard


DifficultyDifficulty Rating: Hard

  • 1 ounce Dorda Coconut Liqueur
  • 2 ounces Dorda Sea Salt Caramel Liqueur
  • 1 ounce marshmallow syrup
  • 1 strawberry
  • 1 ½ cups Marshmallow Fluff
  • ¼ teaspoon vanilla extract
  • 2 tablespoons boiling water
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Muddle diced strawberry with the marshmallow syrup.

Add ice, Dorda Sea Salt Caramel Liqueur and Dorda Coconut Liqueur; shake and strain into a sprinkled rimmed shot glass.

Homemade Marshmallow Syrup:

  • Combine all ingredients in a small bowl and stir.
  • The mixture will become liquid and can be refrigerator until ready to use.
  • Note: If it’s hardened, place the jar in bain marie (double -boiler ) to get it liquid again.